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Persona Wood Fire Pizza
July 7, 2016 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings6
- critical findings0
Failed findings
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surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: Must provide sneeze guard to front prep area, counter areas per city code where foods/pizzas will be prepared, to protect foods from public.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Walk in cooler door gasket in state of disrepair(broken), shall be replaced.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Cooler shelving, and counter shelving/racks throughout premises not clean, need detailed cleaning(crevices).
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Floors in rear kitchen prep area need re-grouting throughout rear kitchen prep area, kitchen areas. Floors throughout premises not clean, need detailed cleaning.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Missing ceiling tiles in rear kitchen prep area, shall be provided, ceiling in rear kitchen area by rear exit door not sealed, shall be repaired/sealed. Missing access panel cover in ceiling, shall be provided.
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Food Handler Requirements MetInspector note: Must provide food handlers list for next inspection.
What changed since the previous inspection?
Compared with Not Ready on June 30, 2016: 6 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.