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Pete's Produce

March 23, 2011 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings6
critical findings1

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Failed findings

sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: FOUND CUT MELONS AND CUT FRUIT BOWLS SITTING OUT UNREFRIGERATED IN A DISPLAY CASE AT 70.1F - ALL CUT MELONS MUST BE HELD AT 40 DEGREES OR BELOW WHILE ON DISPLAY - CITATION ISSUED-CRITICAL 7-38-005(A). PRODUCT VOLUNTARILY DISCARDED.
code 3Priority
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: PAINT RUSTY SHELF UNDERNEATH PREP TABLE IN BUTCHER'S AREA AND TOP OF GREASE TRAP IN CHICKEN PREP AREA.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN THE FOLLOWING: FAN GUARDS & COMPRESSORS IN SIDE PRODUCE WALK-IN COOLER, BROWN CABINET IN BUTCHER'S AREA,AND EXTERIOR OF KNIFE RACK IN SAME AREA.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: DETAIL CLEAN FLOORS ALONG LL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT WHERE NEEDED.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CLEAN ALL LIGHT SHIELDS THROUGHOUT WHERE NEEDED. CLEAN WALLS IN BUTCHER'S AREA, IN COOLERS AND IN REAR WHERE NEEDED.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: REPLACE MISSING LIGHT SHIELDS IN PRODUCE PREP AREA.
code 36

What changed since the previous inspection?

Compared with Pass on August 11, 2010: 2 findings appeared for the first time. 4 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.