Cooked?✓
Pete's Produce
May 15, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings6
- critical findings0
Failed findings
-
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: PROVIDE A KNIFE RACK IN REAR PREP AREA.
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN CEILINGS,COMPRESSORS AND FAN GUARDS IN BOTH LARGE WALK-IN COOLERS(DUST BUILD-UP).
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: DETAIL CLEAN FLOORS ALONG WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. RE-GROUT SECTIONS OF FLOORS WHERE NEEDED(TO PREVENT WATER PUDDLING).
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: CLEAN AND/OR PAINT ALL WALLS & CEILING TILES THROUGHOUT REAR SECTIONS OF BUSINESS. CLEAN ALL LIGHT SHIELDS THROUGHOUT WHERE NEEDED. REPAIR BOTTOM CENTER SECTION OF FRONT DOORS.
-
Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: REPLACE INOPERABLE THERMOMETERS IN ALL DISPLAY CASES IN BUTCHER'S AREA.
-
grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: ELIMINATE CLUTTER (ON FLOOR) IN SMALL REAR STORAGE SECTION WHERE COAT RACKS ARE LOCATED.
What changed since the previous inspection?
Compared with Pass w/ Conditions on January 17, 2012: 4 findings appeared for the first time. 2 findings recurred.
Browse this restaurant's inspections
More restaurants in Avalon Park
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.