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Pete's Produce

June 27, 2019 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings8
critical findings2

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Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: NO EMPLOYEE HEALTH POLICY FOR EMPLOYEES HEALTH. INSTRUCTED (PIC) TO PROVIDE. PRIORITY FOUNDATION
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: NO EMPLOYEE PROCEDURE FOR CLEAN UP FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE PROCEDURE WITH ALL NECESSARY ITEMS NEEDED IN POLICY INCLUDING DISPOSABLE GLOVES, FACE MASK, DISPOSABLE MOP AND APPRIPRIATE SANITIZER TO KILL THE NOROVIRUS. PRIORITY FOUNDATION.
code 5Priority
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: NO FOOD TEMPERATURE MEASURING DEVICE FOR TAKING FOOD TEMPERATURES. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION
code 36
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: OBSERVED ASSORTED SALADS,( POTATO SALAD, SEAFOOD SALADS,ETC) PACKAGED ON SITE NOT LISTED WITH INGREDIENTS OF FOOD ITEMS ON LABELS. INSTRUCTED TO PROVIDE.
code 37
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED BOTTOM AREAS OF OVERHEAD DOOR NEAR ELECTRICAL ROOM NOT RODENT PROOF AT INSIDE RIGHT SIDE BOTTOM AREA OF DOOR. INSTRUCTED TO REPAIR.
code 38
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: ANY WASHROOMS USED BY FEMALES MUST HAVE A COVERED RECEPTACLE FOR SANITARY NAPKINS.MUST PROVIDE.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED STORAGE , PANT SUPPLIES STORED INSIDE ELECTRICAL ROOM FLOOR. INSTRUCTED TO PROVIDE ADEQUATE SHELVING AT LEAST 6 INCHES OFF FLOOR.
code 55
All Food Employees Have Food Handler Training

code 57

What changed since the previous inspection?

Compared with Pass on August 27, 2018: 8 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.