Petra Mini Mart

• official resultFail
• resultFail
• inspection typeShort Form Complaint
• failed findings6
• critical findings2

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Failed findings

• 📋certified manager paperwork missingcritical
  Official wording: Facilities To Maintain Proper Temperature
  Inspector note: FACILITIES REACH IN DELI COOLER MAINTAINING IMPROPER TEMERATURE OF 49F.MUST REPAIR COOLER TO MAINTAIN PROPER TEMPERATUR OF 40F OR BELOW.MUST USE ADDITIONAL COOLER ON PREMISES THATS 40F OR BELOW,-CDI.CRITICAL CITATION ISSUED
  code 2Priority
• 🤒sick-employee policy not followedcritical
  Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
  Inspector note: FOUND POTENTIALLY HAZARDOUS FOOS INSIDE REACH IN DELI COOLER MAINTAINED AT IMPROPER TEMPERATURES,IE 15LBS OF CAROLINA DELI TURKEY HAM-49F,16-LBS OF SPICE HAM-48F,FARMLAND BOLOGNA-10LBS-49F,11-LBS COTTO SALAMI-47F,14LBS GUSTO HAM AT 48F,AND APPROX 8LBS OF PRE PACKAGE OSCO MAYER TURKEY BOLOGNA-49F,LIVER CHEESE2LBS-48F,SCOTT PETERSON POLISH-5LBS,BACON-1LB,JUMBO FRANKS-6LBS,CHOPPED HAM-.OWNER REMOVED AND DISCARDED APPOX $400.00/70LBS OF FOOD-CDI.MUST MAINTAIN COLD FOODS AT 40F OR BELOW.CRITICAL CITATION ISSUED
  code 3Priority
• ☠️toxic items stored near food
  Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
  Inspector note: OBSERVED FRONT AND REAR SIDE WEST ENTRY DOOR NOT RODENT PROOFED APPROX 1/4 INCH AT BOTTOM AREAS OF DOORS.MUST REPAIRS BOTH DOORS TO BE TIGHT FITTING.SERIOUS CITATION ISSUED
  code 18
• ⚠️Adequate Number, Convenient, Accessible, Properly Designed And Installed
  Inspector note: OBSERVED NO EXPOSED HAND SINK IN DELI/FRESH MEAT PREP AREA.HAND SINK REMOVED.MUST RE-INSTALL EXPOSED HAND SINK IN PREP AREA.SERIOUS CITATION ISSUED
  code 26
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: OBSERVED REAR STORAGE ROOMS,CLUTTERED WTH UNUSED EQUIPMENT,ARTICLES SUPPLIES,ETC.MUST REMOVE ANYTHING NOT USING AND ORGANIZE ALL 3 AREAS.
  code 41
• ⚠️Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
  Inspector note: FOOD HANDLERS BEHIND FRONT COUNTER (GROUND BEEF/NACHOS CHEESE)NOT WEARING HAIR RESTRAINTS.MUST PROVIDE
  code 42

What changed since the previous inspection?

Compared with Pass w/ Conditions on October 22, 2013: 6 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.