✓
Philippine Plaza/Orginal Baker's Delight Carryout
September 19, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST CLEAN OUT ALL UNCLEAN LOCKERS AT EMPLOYEES CHANGE STATION.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: THE FOLLOWING NOT CLEAN- OBSERVED PREMISES USING ALUMINUM TIN FOIL ON SHELVES IN PREP/FRYING AREA WITH FOOD BUILD UP ON SHELVES, VENTIALTION HOOD AND HOOD FILTERS WITH FOOD AND GREASE BUILD UP, INTERIOR OF FRYERS WITH GREASE BUILD UP. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL UNCLEAN EQUIPMENT.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED FOOD, GREASE AND DIRT BUILD UP ON FLOOR IN PREP AND COOKING/FRYING AREAS. INSTRUCTED MANAGER TO DETAIL CLEAN FLOOR UNDER AND AROUND ALL EQUIPMENT AND ALONG ALL WALLS/CORNERS AT PREP AND DISHWASH AREAS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED FOOD STAINS/FOOD DEBRIS ON WALLS BEHIND AND AROUND 3-COMPARTMENT SINK AND HANDWASH BOWL AT FRYING AREA. MUST CLEAN ALL UNCLEAN WALLS AND MAINTAIN.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: MUST PROVIDE THERMOMETER FOR 1-DOOR REACH IN COOLER (DRINK COOLER).
What changed since the previous inspection?
Compared with Pass on March 1, 2011: 2 findings appeared for the first time. 3 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.