✓!

Pho Nan Lua

January 15, 2021 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings6
  • critical findings2

← Back to the current restaurant page

Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED MISSING EMPLOYEE HAND WASHING SIGNAGE AT HAND SINK IN PREP AREA NEAR COOK LINE. MUST PROVIDE.
    code 10Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE VERIFICATION FOR EACH EMPLOYEE ON SITE AT ALL TIMES. PRIORITY FOUNDATION. 7-38-010. NO CITATION ISSUED.
    code 3Priority
  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: OBSERVED SLIGHT FOOD DEBRIS ON MEAT SLICER. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
    code 16
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: OBSERVED NO LABELS ON BULK FOOD CONTAINERS. INSTRUCTED TO PROVIDE THE COMMON NAME ON BULK CONTAINER TO PROPERLY IDENTIFY.
    code 37
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED CUTTING BOARD IN PREP AREA NEAR COOK LINE WITH DARK STAINS AND DEEP GROOVES. MUST DETAIL CLEAN AND MAINTAIN.
    code 47
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED DISHESNOT IN USE AND OTHER UNNECESSARY ITEMS STORED IN MOP SINK. MUST REMOVE AND CLEAN AREA.
    code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 8, 2019: 2 findings appeared for the first time. 4 findings recurred. 10 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up