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Piccolo Mondo Cafe

July 21, 2016 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings8
critical findings1

Failed findings

sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: POTENTIALLY HAZARDOUS FOODS NOTED AT IMPROPER TEMPERATURES. NOTED APPROXIMATELY 100LBS OF LASANGA,TORTILLA,COOKED PASTA,COOKED TOMATO SAUCE,COOKED VEGETABLE MEDLEY,COOKED POTATOES,RAW CHICKEN AND RAW LAMB AT IMPROPER TEMPERATURES RANGING BETWEEN 48-52 DEGREES F. MUST MAINTAIN POTENTIALLY HAZARDOUS FOODS AT 40 DEGREES F AND BELOW OR 140 DEGREES F AND ABOVE. CRITICAL CITATION ISSUED 7-38-005A
code 3Priority
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: DISCARD ALL BROKEN MULTI-USE CONTAINERS AND LIDS.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST DETAIL CLEAN COOKING EQUIPMENT,STORAGE CABINETS,SINKS AND REFRIGERATION UNITS. MUST ALSO DETAIL CLEAN TOILETS AND SINKS IN WASH ROOMS. DETAIL CLEAN THE INTERIOR OF THE SODA GUN HOLSTERS BEHIND THE BAR.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: DETAIL CLEAN FLOORS UNDER THE BAR AND IN THE MAIN PREP AREA.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: DETAIL CLEAN WALLS UNDER THE DISH MACHINE AND UNDER DISH WASHING SINKS. REPLACE STAINED CEILING TILES IN REAR PREP AREA. REMOVE DUST BUILD UP ON CEILING TILES AND VENT COVERS ABOVE PREP AND DISH WASHING AREAS.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: REPLACE BURNED OUT LIGHT BULB ABOVE THE DISH WASHING AREA. IN THE MAIN PREP AREA.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST REPAIR THE BROKEN HOT WATER HANDLE AND THE LEAKY FAUCET ON THE RIGHT SIDE OF THE THREE COMPARTMENT SINK IN THE REAR UNUSED PREP AREA. REPAIR BROKEN COLD WATER HANDLE AT THE HAND SINK IN THE REAR UNUSED PREP AREA.
code 38
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: PROPERLY STORE WASH RAGS IN A SANITIZING SOLUTION. PROVIDE A SANITARY CONTAINER TO STORE THE ICE SCOOPS BEHIND THE BAR.
code 43

What changed since the previous inspection?

Compared with Pass on September 4, 2015: 2 findings appeared for the first time. 6 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.