✕
Pick N Move Food Mart
December 8, 2010 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings7
- critical findings0
Failed findings
-
toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.//OBSERVED 40-50 MICE DROPPINGS ON PREMISES IN REAR NEXT TO REAR DOOR IN STORE ONDER & AROUND FRONT COUNTER NEED DETAIL CLEANING & SANITIZING AREA,HAVE LICENSE EXTERMINATOR TO COME OUT TO SERVICE BUSINESS.
-
Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers CoveredInspector note: The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisance.//OUT SIDE DUMPSTER OVER FLOWING WITH GARBAGE & ON GROUND AROUND DUMPSTER
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.//MUST PAINT ALL RAW WOODEN FRAM,SHELVES, COUNTER IN FRONT AREA/NEED PAPPER TOWEL HOLDER IN RESTROOM.
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.//SOME SHELVES IN COOLERS DRY STORAGE NEED DETIAL CLEANING THROUGHTOUT PREMISES.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.//FLOORS UNDER & AROUND STOCK NEED CLEANING,MUST REMOVE ALL SODA CRATES OFF FLOORS USED TO STORE ITEMS ON/MUST REPLACE ALL MISSING & BROKEN FLOOR TILE ALONE THE WALLS THROUGH TOUT STORE /REPLACE COVE ALONE WALLS IN STORE
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: The walls and ceilings shall be in good repair and easily cleaned.//MUST REPLACE ALL STAIN CEILING TILE IN STORE & REAR STORAGE AREA/FINISH,PAINT & REPAIR WALLS IN STORE THROUGH TOUT
-
pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline.//INSTRUCTED MGMT TO INSTALL VENTILATION IN RESTROOM .
Browse this restaurant's inspections
More restaurants in Albany Park
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.