Pisyang Snacks

September 20, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings2
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: MUST PROPERLY LABEL ALL LARGE BULK PLASTIC FOOD CONTAINERS HOLDING SALT, SUGAR, FLOUR ETC.,
    code 30
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST PROVIDE AN ADDITIONAL SINK STOPPER FOR THE 3-COMP SINK. FOUND ONLY 2 WORKING SINK STOPPERS. MUST ALWAYS PROVIDE 3 SINK STOPPERS FOR THE 3-COMP SINK IN ORDER TO PROPERLY SET-UP 3-COMP SINK FOR WASHING, RINSING AND SANITIZING.
    code 38

What changed since the previous inspection?

Compared with No Entry on September 19, 2016: 2 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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