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Pita Pita Mediterranean Grill

June 24, 2026 · Pass
clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
    Inspector note: OBSERVED BULK CONTAINERS OF COOKED RICE STORED COVERED WITH CONTAINER LIDS IN THE WALK-IN COOLER WHILE COOLING. INSTRUCTED TO STORE TCS FOOD ITEMS LOOSELY-COVERED OR UNCOVERED (IF PROTECTED FROM OVERHEAD CONTAMINATION) WHILE COOLING AND MAINTAIN.
    code 33
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: OBSERVED BULK DRY FOOD CONTAINERS IN THE REAR STORAGE AREA (RICE) NOT LABELED WITH THE COMMON NAME OF THE FOOD STORED. INSTRUCTED TO LABEL ALL BULK FOOD CONTAINERS WITH THE COMMON NAME OF THE FOOD ITEM STORED AND MAINTAIN.
    code 37
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED METAL STEM THERMOMETER ON-SITE WITH METAL PROBE IN POOR REPAIR, BENT AND DENTED AND NO LONGER ACCURATE OR CLEANABLE. FACILITY HAS OTHER PROBE THERMOMETERS AVAILABLE ON-SITE FOR MONITORING FOOD TEMPERATURES. INSTRUCTED TO REPLACE BENT PROBE THERMOMETER AND MAINTAIN ALL UTENSILS IN GOOD REPAIR AND CALIBRATION.
    code 47

What changed since the previous inspection?

Compared with Pass on June 2, 2025: 3 findings appeared for the first time. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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