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Pizza Hut

September 5, 2014 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings6
critical findings1

Failed findings

handwashing sink issuescritical

Official wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure Time
Inspector note: The low temperature chemical dishmachine is being used for sanitizing equipment and utensils and not dispensing chlorine sanitizer at this time of inspection.Found "0" ppm after several attempts.The unit is tagged held for inspection at this time.Must not use until the CDPH is notified via fax or e-mail to request a tag removal once is repaired.Also,dishmachine requires a detail cleaning inside and outside to remove build-up of dried/stains of food debris etc. Must use the 3 compartment sink for washing-rinsing-sanitizing all multi-use kitchen food equipments,utensils. Fax # is 312-746-4240 or by-e-mail:. cdphfood@cityofchicago.org. Critical violation 7-38-030.
code 8Priority
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: Floor drains beneath the dishmachine are dirty.Must clean in detail and maintain.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: Lower walls along the 3 compartment sink area are dirty.Must clean and sanitize and maintain. Ceiling ventilation covers are dusty.Clean in detail and maintain.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: Broken light shield at ceiling near the 3 compartment sink.Must replace and maintain.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: Must repair water leak at drain pipe beneath the 3 compartment sink and maintain. No ventilation inside the toilet room.Must repair and maintain. No sink stoppers at the 3 compartment sink.Must provide and maintain.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: Must provide a visible thermometer inside the walk-in-cooler and maintain.
code 40

What changed since the previous inspection?

Compared with Pass on November 15, 2013: 4 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.