Pizza Hut

• official resultFail
• resultFail
• inspection typeLicense
• failed findings2
• critical findings1

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Failed findings

• ❓food from a questionable sourcecritical
  Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
  Inspector note: SOUTH PREP AREA DOES NOT HAVE AN EXPOSED HAND SINK. INSTRUCTED TO INSTALL HAND SINK, WITH HOT/COLD OR TEMPERED WATER, SOAP AND PAPER TOWELS ON SOUTH SIDE SO THAT BOTH PREP AREAS HAVE EASILY ACCESSIBLE HAND SINKS FOR USE. CRITICAL VIOLATION 7-38-030.
  code 11Priority
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: OBSERVED MEN'S AND WOMEN'S RESTROOM VENTILATION NOT PROPERLY FUNCTIONING. INSTRUCTED TO REPAIR AND MAINTAIN. OBSERVED 2 SLOW DRAINING HAND SINKS ON NORTH SIDE OF PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN.
  code 38

What changed since the previous inspection?

Compared with Not Ready on January 15, 2016: 2 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.