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Pizza Hut

July 19, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings7
critical findings2

Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: NO EMPLOYEE HEALTH POLICY. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010 NO CITATION ISSUED.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: NO CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND PROVIDE CLEANING SUPPLIES KIT. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.
code 5Priority
surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: INTERIOR PANEL OF THE ICE MAKER SURFACES, BOTTOM RIGHT AND LEFT CORNER SURFACES AND THE PLASTIC COVER WITH BLACK WET,MOLDY LIKE SUBSTANCE. ICE ARE FOR HUMAN CONSUMPTION.INSTRUCTED TO DETAIL CLEAN AND SANITIZE. INSTRUCTED NOT TO USE THE ICE MAKER UNTIL IT IS CLEANED AND SANITIZED. PRIORITY FOUNDATION 7-38-005 CITATION ISSUED.
code 16
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: MISSING VISIBLE TERMOMETER IN ALL COOLERS. MUST PROVIDE AND MAINTAIN.
code 36
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: WIPING CLOTH FOR WIPING THE PREP TABLES, CHOPPING BOARD, DINING TABLES, COOLERS, MUST BE STORED ON A BUCKET WITH SANITIZING SOLUTION IN BETWEEN USES.
code 41
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: WOMEN'S WASHROOM WASTE RECEPTACLES MUTS HAVE A LID OR COVER AND MAINTAIN.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: FLOOR DRAIN UNDER THE DISH MACHINE NEEDS DETAIL CLEANING AND MAINTAIN. FLOOR ALONG THE WALL BASE,ALL CORNER IN THE DISH WASHING AREA,BEHIND THE WATER HEATER, UNDERNEATH THE 3 COMPARTMENT SINK AND DISH MACHINE WITH DIRT ACCUMULATED. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN. WALLS BY THE 3 COMPARTMENT WITH FOOD SPLASHED AND BLACK COLOR. INSTRUCTED TO CLEAN AND MAINTAIN.
code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on June 5, 2017: 7 findings appeared for the first time. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.