Cooked?✓
Pizza Hut
February 3, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: MUST CLEAN AND SANITIZE ALL PIZZA RINGS HANGING OVER THE PIZZA PREP MAKING STATION ALONG THE EAST WALL.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN AND SANITIZE EXTERIOR BOTTOM PORTION OF 2DR REFRIGERATORS TO REMOVE ENCRUSTED PIZZA SAUCE. ALSO DO SAME AS ABOVE FOR THE EXTERIOR OF ENTIRE DISH WASHING MACHINE TO REMOVE ENCRUSTED GRIME AND FOOD DEBRI.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST REGROUT FLOOR UNDER FRONT EXPOSED HAND SINK SO AS TO BE SMOOTH AND EASILY CLEANABLE.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST DETAIL CLEAN AND SANITIZE WALL BY THE PIZZA PREP STATION TO REMOVE TOMATO SAUCE SPILLS. • MUST DETAIL CLEAN EXHAUST VENTS COVERS IN BOTH LADIES AND MEN'S RESTROOMS TO REOMVE EXCESSIVE DUST BUILD-UP.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST REPAIR LEAKY TOILET BASE IN THE MEN'S RESTROOM.
What changed since the previous inspection?
Compared with Pass on October 4, 2013: 3 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.