Cooked?✓
Pizza Nova Express
November 15, 2010 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings6
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: PAINT OR REPLACE RUSTY STORAGE RACKS IN BASEMENT WALK-IN COOLER.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN ALL PLASTIC PALLETS IN BASEMENT, SOME FILTERS ABOVE COOKING EQUIPMENT, EXTERIORS OF SOAP & PAPER TOWEL DISPENSERS IN FOOD PREP AREA AND INTERIOR CABINET UNDERNEATH SELF-SERVICE POP DISPENSING STATION.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: DETAIL CLEAN FLOORS THROUGHOUT BASEMENT ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH & BEHIND ALL HEAVY EQUIPMENT.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: SEAL ALL CRACKS & HOLES IN WALLS THROUGHOUT BASEMENT, CLEAN AWAY ALL COBB WEBS IN CORNERS IN BASEMENT. CLEAN ALL DUSTY WALL & CEILING VENTS. CLEAN LIGHT SHIELDS WHERE NEEDED.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: REPAIR OR REPLACE LEAKY FAUCET AT 3 COMP. SINK IN REAR OF FOOD PREP AREA ON FIRST FLOOR.
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: ALL FOOD HANDLERS WITH HAIR MUST WEAR HAIR RESTRAINTS.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.