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Pizza Y Pan Pa' Ya

July 2, 2025 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings6
critical findings1

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED HAND WASHING SINK IN KITCHEN ACROSS THE PREP TABLE NOT ACCESSIBLE FOR HANDWASHING. FOUND 7 EGGS AND RUBBER GLOVES STORED AT THE SAID HAND SINK. INSTRUCTED MANAGER TO REMOVE. HANDWASHING SINK MUST BE ACCESSIBLE AT ALL TIMES FOR HANDWASHING ONLY. (COS - MANAGER DISCARDED THE EGGS AND GLOVES) PRIORITY FOUNDATION VIOLATION 7-38-030 (C) CITATION ISSUED
code 10Priority
cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: FOUND TCS FOODS (POTATO AND BEEF BALLS) AT IMPROPER TEMPERATURE REQUIREMENT DURING STORAGE INSIDE THE WALK-IN COOLER (AIR TEMPERATURE OF 40.3F) WITH AN INTERNAL TEMPERATURE OF 47.8F, 48.9F, 49.0F. INSTRUCTED PERSON IN CHARGE, TCS FOODS MUST MAINTAIN COLD HOLDING TEMPERATURE OF BELOW 41.0F AND HOT HOLDING TEMPERATURE OF ABOVE 135.0F. MANAGEMENT DISCARDED THE SAID FOOD PRODUCTS. TOTAL VALUE $ 840.00, TOTAL WEIGHT 18 LBS. PRIORITY VIOLATION 7-38-005 CITATION ISSUED
code 22
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED GASKET LOOSE ON TWO DOOR REFRIGERATOR. INSTRUCTED TO REPLACE AND MAINTAIN. • OBSERVED SHELVING IN WALK-IN COOLER TO HAVE LIGHT BUILDUP OF DUST AND FOOD DEBRIS. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN. • INSTRUCTED NOT TO USE MILK CRATES AS A MEANS OF ELEVATION IN THE BAKERY PREP AREA. MUST PROPERLY USE RAISED SHELVING 6"OFF THE FLOOR FOR EASY ACCESS ON CLEANING.
code 47
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED HANDSINK ACROSS FROM PREP TABLE WITH LOOSE FAUCET. INSTRUCTED TO REPAIR AND MAINTAIN.
code 51
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: OBSERVED GREASE BUILDUP ON TOP OF GREASE RECEPTACLE. INSTRUCTED TO REMOVE GREASE AS A MEANS OF PREVENTING PEST ACTIVITY AND MAINTAIN.
code 54
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED LOOSE DEBRIS, DIRT AND DUST BUILDUP ON THE FLOORS AND CORNERS IN BASEMENT. INSTRUCTED TO DETAIL CLEAN AND INCREASE CLEANING FREQUENCY OF FLOORS. MUST MAINTAIN AT ALL TIMES. • OBSERVED OPENING AT WALL BASE UNDERNEATH/NEXT TO 3-COMP SINK. INSTRUCTED TO SEAL GAP AS A MEANS OF PREVENTING PEST ACTIVITY.
code 55

What changed since the previous inspection?

Compared with Pass on December 19, 2024: 6 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.