Pizzaco's Italian Eatery

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings3
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: INSTRUCTED MANAGER TO CLEAN INTERIOR OF BOTH UNUSED REACH IN COOLER AND UNUSED REACH IN FREEZER.
  code 33
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: FRONT AREA EXPOSED HANDWASH BOWL PIPE DRAINING SLOWLY. INSTRUCTED MANAGER TO ROD OUT AND MAINTAIN SINK.
  code 38
• ⚠️Food Handler Requirements Met
  Inspector note: INSTRUCTED MANAGER ALL FOOD HANDLERS MUST BE CERTIFIED WITH CERTIFICATES OF NAMES OF EMPLOYEES ON PREMISES.
  code 45

What changed since the previous inspection?

Compared with No Entry on September 15, 2015: 3 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.