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Pizzeria Aroma
March 16, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOOR BEHIND BOX FREEZER WITH DEBRIS AND CLEANING ITEMS. MUST CLEAN AND MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: LARGE HOLE IN THE WALL AND MISSING BASEBOARD/COVING BEHIND POT AND PAN STORAGE NEXT TO THE REAR EXIT DOOR. MUST REPAIR/SEAL.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST NOT USE PLASTIC WRAP AS A MEANS OF REPAIR ON THE SPRAY NOZZLE OF THE THREE COMPARTMENT SINK.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: MUST PROVIDE A METAL STEM THERMOMETER TO CHECK FOOD TEMPERATURES.
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Food Handler Requirements MetInspector note: NO PROOF OF FOOD HANDLER TRAINING FOR ALL REQUIRED EMPLOYEES. MUST PROVIDE.
What changed since the previous inspection?
Compared with Pass on June 16, 2016: 5 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.