Pizzeria Ora

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings7
• critical findings1

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Failed findings

• 🚰handwashing sink blocked or barecritical
  Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
  Inspector note: OBSERVED NO HANDWASHING SINK IN THE REAR PREP AREA. INSTRUCTED TO INSTALL HAND SINK WITH HOT & COLD RUNNING WATER PER CITY PLUMBING CODE. SOAP & PAPER TOWELS, AND HANDWASHING SIGNAGE. PRIORITY FOUNDATION 7-38-030(C) NO CITATION ISSUED. • MUST POST HANDWASHING SIGN AT HAND SINK IN DISH AREA, INSTRUCTED TO MAINTAIN.
  code 10Priority
• 🧻grimy wiping cloths
  Official wording: Wiping Cloths: Properly Used & Stored
  Inspector note: OBSERVED WIPING CLOTHS STORED ON COUNTER TOP THROUGHOUT THE FOOD PREP AREA, INSTRUCTED TO KEEP RAGS IN SANITIZING BUCKET BETWEEN USES TO PREVENT CROSS CONTAMINATION .
  code 41
• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: OBSERVED NO SPLASH GUARD INSTALLED AT THE HAND WASHING SINK BEHIND THE BAR, INSTRUCTED TO INSTALL AND MAINTAIN.
  code 47
• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: OBSERVED FLOUR COVERING THE FLOOR MIXER, INSTRUCTED TO CLEAN AND MAINTAIN. • OBSERVED EXCESSIVE GREASE ACCUMULATION ON GRILL, PIPES, AND FRYER IN PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
  code 49
• 🚻bathroom / plumbing issues
  Official wording: Plumbing Installed; Proper Backflow Devices
  Inspector note: OBSERVED NO DIPPER WELL FOR ICE CREAM. MUST INSTALL A DIPPER WELL FOR DIPPING ICE CREAM. INSTRUCTED TO INSTALL AND MAINTAIN.
  code 51
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: MUST REMOVE SOAP & PAPER TOWEL DISPENSER FROM WALL ABOVE THE 3-COMP IN THE FOOD PREP AREA. INSTRUCTED TO REMOVE AND MAINTAIN.
  code 55
• ⚠️Adequate Ventilation & Lighting; Designated Areas Used
  Inspector note: MUST REPLACE BURNED OUT LIGHTS IN FOOD PREP AREA, INSTRUCTED MAINTAIN.
  code 56

What changed since the previous inspection?

Compared with Pass on March 6, 2020: 6 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.