✓
Pizzeria Serio
January 10, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED DUCT TAPE WRAPPED AROUND THE HANDLE OF THE ICE SCOOP. INSTRUCTED TO REMOVE THE DUCT TAPE AND MAINTAIN THE HANDLE SURFACE TO BE SMOOTH AND EASILY CLEANABLE. OBSERVED AN EQUIPMENT STORAGE RACK DIRECTLY NEXT TO THE REAR KITCHEN HAND SINK. INSTRUCTED TO PROVIDE A SPLASH GUARD ON THE LEFT SIDE OF THE HAND SINK TO PROTECT EQUIPMENT FROM SPLASHES. OBSERVED PLASTIC INGREDIENT STORAGE CONTAINERS WITH EXCESSIVE CRACKING AND BROKEN CORNERS. INSTRUCTED TO REPLACE THE CONTAINERS.
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED LIGHT GRAYISH RESIDUE ON THE INTERIOR CORNERS OF THE ICE MACHINE. INSTRUCTED TO CLEAN AND MAINTAIN.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED 5 SMALL, APPROX. DIME SIZED HOLES IN THE WALL ABOVE THE 1 COMPARTMENT SINK. INSTRUCTED TO FILL IN THE HOLES.
-
grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: OBSERVED MOPS AND BROOMS STORED ON THE FLOOR IN THE REAR CORNER OF THE 2ND FLOOR PARTY SPACE. INSTRUCTED TO STORE ALL CLEANING EQUIPMENT AT LEAST 6 INCHES ABOVE THE FLOOR.
What changed since the previous inspection?
Compared with No Entry on January 6, 2017: 4 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in North Center
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.