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Playa Escondida Restaurant
April 4, 2011 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST PROVIDE DRAIN STOPPERS IN 3 COMPARTMENT SINK IN FRONT AND REAR; MUST REPLACE WORN OUT WEATHER STRIP AT THE EXIT DOOR,MUST PROPERLY SEAL DOOR; MUST PROVIDE WIRE SCREEN IN SMALL WINDOW AT THE REAR AREA
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. SHELVES FOR CLEAN KITCHEN UTENSILS,SHELVES FOR INGREDIENTS UNCLEAN,MUST CLEAN AND MAINTAIN; CHOPPING BOARD UNCLEAN MUST CLEAN AND MAINTAIN
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOOR THRUOUT NEEDS CLEANING,FRUITS INSIDE WALKL IN COOLER MUST BE ELEVATED 6 INCHES FROM THE FLOOR
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: The walls and ceilings shall be in good repair and easily cleaned. DAMAGED CEILING TILES IN PREP AREA NEEDS TO BE REPLACED; TINY HOLES IN THE STORAGE AREA MUST BE SEALED
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST ORGANIZE STORAGE ROOM
What changed since the previous inspection?
Compared with Pass w/ Conditions on October 14, 2010: 4 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.