Plenty

August 3, 2020 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings2
  • critical findings0

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Failed findings

  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED GROCERY BAGS BEING USED AS FOOD STORAGE IN FREEZER. INSTRUCTED TO USE FOOD GRADE CONTAINERS THAT ARE SMOOTH AND EASY TO CLEAN. • OBSERVED OLD GARBAGE CANS BEING USED AS FOOD STORAGE IN PREP AREA. INSTRUCTED TO USE FOOD GRADE CONTAINERS THAT ARE DURABLE, SMOOTH AND EASY TO CLEAN.
    code 47
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED WATER DAMAGE ON CEILING TILES IN BATHROOM. INSTRUCTED TO REPLACE. • OBSERVED MINOR FOOD DEBRIS ON FLOORS THROUGHOUT PREP AREA AND GREASE BUILD UP UNDER COOKING EQUIPMENT TOWARDS REAR. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
    code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 6, 2019: 1 finding appeared for the first time. 1 finding recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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