Plenty

June 12, 2023 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: INSTRUCTED TO LABEL SOME FOOD STORAGE CONTAINERS (FLOUR, RICE ETC) IDENTIFIED WITH COMMON NAME.
    code 37
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: NOTED BOXES OF OIL STORED ON FLOOR. INSTRUCTED TO PROPERLY STORE 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING.
    code 39
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR AND EXTERIOR SURFACES OF 2 DOOR PREP COOLER WITH GREASE AND DRIED FOOD DEBRIS ACCUMULATION IN THE KITCHEN. • INSTRUCTED TO CLEAN AND REPAINT RUSTY METAL PREP SHELF UNDERNEATH PREP TABLE IN THE KITCHEN.
    code 47
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: INSTRUCTED TO REPAIR SLOW DRAINING HANDSINK IN PREP/COOKING AREA.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN PREP/COOKING AND STORAGE AREA.
    code 55

What changed since the previous inspection?

Compared with Pass on June 17, 2022: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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