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Po Boy Express Seafood & Sandwiches
February 23, 2018 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings10
- critical findings0
Failed findings
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: NO VALID CITY OF CHICAGO SANITATION CERTIFICATE POSTED ON THE PREMISES OR SUCH A PERSON ON SITE. MUST HAVE A CITY OF CHICAGO CERTIFIED MANAGER ON SITE AT ALL TIMES WHILE FOODS ARE BEING PREPARED AND SERVED AND CERTIFICATE POSTED ON THE PREMISES. SERIOUS VIOLATION 7-38-012.
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toxic chemicals mishandledOfficial wording: Previous Minor Violation(S) Corrected 7-42-090Inspector note: PREVIOUS MINOR VIOLATIONS FROM #2049947 ON 5-8-17 NOT CORRECTED. #30-NOTED ASSORTED FOOD ITEMS INSIDE COOLERS NOT PROPERLY LABELED. INSTRUCTED TO PROPERLY LABEL ALL FOOD ITEMS WITH PRODUCT NAME AND PREPARED BY DATE. #41-: NOTED CLUTTER AT THE REAR DRY STORAGE AREA BY THE REAR EXIT DOOR. INSTRUCTED TO CLEAN, ORGANIZE AND/OR REMOVE ALL UNNECESSARY ARTICLES TO PREVENT HIDING PLACES FOR PEST. SERIOUS VIOLATION 7-42-090.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST NOT USE RAW WOOD AS SHELVING INSIDE THE THREE COMPARTMENT SINK.--- RAW WOOD SHELVING UNDER AND NEXT TO THE TWO COMPARTMENT SINK MUST BE PAINTED, SEALED.---MUST NOT USE TAPE AS A MEANS OF REPAIR OR TO SEAL EDGES OF ALL SPLASH GUARDS ON SINKS AND EQUIPMENT.---MUST NOT USE PLASTIC GROCERY BAGS AS FOOD CONTAINERS. MUST BE FOOD GRADE DISPOSABLE PLASTIC BAGS OR WASHABLE CONTAINERS.---PEELING PLASTIC USED AS A PROTECTING ON METAL FREEZER MUST BE REMOVED.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST NOT USE TAPE AS A SEALANT FOR FLOOR GREASE TRAP.---MUST NOT USE CARDBOARD AS MATTING FOR FLOORS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: EXCESSIVE GREASE ON THE EXTERIOR OF DEEP FRYER AND WALL NEXT TO FRYER. MUST CLEAN AND MAINTAIN.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: LEAK AT THE NOZZLE ON THE THREE COMPARTMENT SINK. MUST REPAIR.
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Linen: Clean And Soiled Properly StoredInspector note: SOILED LINENS FOUND IMPROPERLY STORED HANGING ON SPLASH GUARDS OF THE EXPOSED HAND SINK. MUST PROVIDE PROPER CONTAINER FOR SOILED LINENS.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: ALL UNNECESSARY ARTICLES IN THE FRONT STORAGE (UNDER STAIRWELL) SUCH AS THE BED, CHILDREN'S TOYS, EXCESSIVE SHOES MUST BE REMOVED AND ALL OTHER ITEMS STORED ELEVATED AND ORGANIZED. UNUSED ITEMS STORE ON THE REAR PATIO SUCH AS PILED WOOD, BUILDING SIGNAGE, PLASTIC CONTAINERS MUST BE REMOVED TO PREVENT RODENT HARBORING.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: COOKS LINE WIPING CLOTHS MUST BE HELD IN A CLEAN CONTAINER WITH A SANITIZING SOLUTION.
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Food Handler Requirements MetInspector note: NO FOOD HANDLER CERTIFICATE OR PROOF OF TRAINING FOR FOOD HANDLER EMPLOYEE ON SITE DURING THE INSPECTION. MUST PROVIDE FOR ALL REQUIRED EMPLOYEES.
What changed since the previous inspection?
Compared with Pass on May 8, 2017: 8 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.