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Pochos

April 25, 2023 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings6
  • critical findings2

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: FOUND NO HAND WASHING SIGNAGE AT HANDWASHING SINK LOCATED IN DISH WASHING AREA. HANDWASHING SIGNAGE MUST BE POSTED AT ALL HANDWASHING SINKS AT ALL TIMES.
    code 10Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: FOUND FOOD HANDLERS WITHOUT A RECORD OF SIGNED EMPLOYEE HEALTH POLICY. INSTRUCTED MANAGERS TO PROVIDE A VERIFIABLE ACKNOWLEDGEMENT OF THEIR RESPONSIBILITY TO REPORT INFORMATION ABOUT THEIR HEALTH AND ACTIVITIES TO DISEASES THAT ARE TRANSMISSIBLE THROUGH FOOD TO THE PIC. PRIORITY FOUNDATION VIOLATION. 7-38-010. CITATION ISSUED.
    code 3Priority
  • food not cooled down right
    Official wording: Proper Date Marking And Disposition
    Inspector note: FOUND IN-HOUSE PICKLES WITH A 3/7 PREPARED-BY DATE. INSTRUCTED MANAGER TO PROVIDE DISCARD DATE FOR ALL TCS FOODS HELD FOR OVER 24 HOURS. THE MANAGER DISCARDS 6 LBS OF PICKLES AT $15. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.
    code 23
  • toxic chemicals mishandled
    Official wording: Compliance With Variance/Specialized Process/Haccp
    Inspector note: FOUND HOUSEMADE PICKLES ON SITE. A RETAIL FOOD ESTABLISHMENT SHALL OBTAIN AN APPROVED VARIANCE FROM CDPH BEFORE FERMENTING FOOD. HOUSE MADE PICKLES WERE DISCARDED. INSTRUCTED OPERATOR TO NO LONGER PREPARE, SELL, OR SERVE SAID FOOD ITEM UNTIL HACCP AND A VARIANCE ARE APPROVED BY CDPH. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATIONS ISSUED. FOOD DISCARDED.
    code 29
  • Variance Obtained For Specialized Processing Methods
    Inspector note: FOUND NO HACCP OR VARIANCE ON SITE. APPROVED HACCP AND VARIANCE IS REQUIRED FOR FERMENTING. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED FOOD DISCARDED.
    code 32
  • All Food Employees Have Food Handler Training
    Inspector note: FOUND NO PROOF OF FOOD HANDLER TRAINING. INSTRUCTED MANAGER TO PROVIDE PROOF OF FOOD HANDLER TRAINING FOR ALL FOOD HANDLERS.
    code 57

What changed since the previous inspection?

Compared with Pass on February 10, 2023: 6 findings appeared for the first time. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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