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Poke Poke

September 30, 2022 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings3
critical findings0

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Failed findings

surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: 4-202.16 SOME USE OF MILK CRATES FOR ELEVATION AT THE KITCHEN AND DRY STORAGE AREA. INSTRUCTED NOT TO USE MILK CRATES FOR ELEVATION TO PREVENT HIDING PLACES FOR PESTS. MUST PROVIDE APPROPRIATE SHELVING FOR STORAGE. ALL FOOD ITEMS MUST ALSO BE STORED 6" AWAY FROM THE WALL • 4-201.11 TORN RUBBER GASKET INSIDE DOOR OF CHEST FREEZERS AT THE BASEMENT FOOD PREP/DRY STORAGE. INSTRUCTED TO DETAIL REPAIR AND MAINTAIN OR REPLACE.
code 47
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: 5-501.111 HEAVY DIRT, DEBRIS, FOOD PARTICLES, AND RAT DROPPINGS AT THE OUTSIDE GARBAGE DUMPSTER AREA. INSTRUCTED TO DETAIL CLEAN AND SANITIZE AFFECTED AREAS.
code 54
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: 6-201.17 LOOSE STRIP AT THE BOTTOM OF THE WALL AT THE BASEMENT FOOD PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN.
code 55

What changed since the previous inspection?

Compared with Fail on September 22, 2022: 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.