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Pollo Campero

March 9, 2021 · Pass w/ Conditions
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  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings4
  • critical findings0

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Failed findings

  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: OBSERVED BULK CONTAINER OF FLOUR NOT LABELED. INSTRUCTED TO LABEL ALL BULK INGREDIENT CONTAINERS WITH THE COMMON NAME OF THE PRODUCT.
    code 37
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED SEVERAL BROKEN AND CRACKED TILES INFRONT OF FRYERS ON MAIN COOK LINE. INSTRUCTED TO REPAIR AND MAINTAIN. • OBSERVED HEAVY BUILD UP OF FOOD DEBRIS ON TOP OF AND BELOW HIGH TEMPERATURE DISH MACHINE. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED BUILD UP OF DUST ON VENTILATION FAN AND FIRE SPRINKLER LOCATED IN MEN'S BATHROOM. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 56
  • Summary Report Displayed And Visible To The Public
    Inspector note: OBSERVED NO SUMMARY FROM PREVIOUS INSPECTION REPORT #2382981 DATED 7/16/2020 POSTED FOR PUBLIC VIEW. LEFT NEW SUMMARY AND INSTRUCTED TO POST FOR PUBLIC VIEW. PRIORITY FOUNDATION VIOLATION 7-42-010(B). NO CITATION ISSUED.
    code 61

What changed since the previous inspection?

Compared with Pass on July 16, 2020: 3 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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