Pollo Feliz

April 25, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings9
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Sewage And Waste Water Disposal, No Back Siphonage, Cross Connection And/Or Back Flow
    Inspector note: FOUND BLACK DIRTY GREASEY WATER COMING FROM 4 DIFFERENT FLOOR DRAINS WHEN WATER IS RUN FROM THE 3 COMPARTMENT SINK, MOP SINK OR HAND SINKS. ALL FLOOR DRAINS MUST DRAIN FREELY ALLOWING NO WATER TO BACK UP. INSTRUCTED MANAGER TO CORRECT AND MAINTAIN. CRITICAL VIOLATION 7-38-030
    code 10Priority
  • Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered
    Inspector note: OUTSIDE GREASE CONTAINER IN POOR REPAIR. TOP IS SMASHED IN ALLOWING GREASE TO POOL IN THE CENTER OF TOP. GREASE ENCRUSTED TO SIDES AS WELL INSTRUCTED TO CORRECT AND CLEAN CONTAINER. SERIOUS VIOLATION 7-38-020
    code 19
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: MULTI USE PLASTIC CONTAINERS THAT ARE MELTED IN POOR REPAIR MUST BE REMOVED. CORRECT AND MAINTAIN.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: CUTTING BOARDS IN NEED OF REPLACING. WORN DISCOLORED WITH DEEP CUTS. MUST REPLACE AND MAINTAIN.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: ALL STORAGE SHELVES IN DRY STORAGE IN NEED OF CLEANING TO REMOVE ALL DEBRIS, CLEAN INTERIOR OF STORAGE ROOM IN BASEMENT (WALK IN COOLER) TO REMOVE ALL DEBRIS, CLEAN SODA DISPENSOR MACHINE TO REMOVE BUILD UP, CLEAN INTERIOR OF CABINETS UNDER SODA DISPENSOR TO REMOVE ALL COFFEE SPILLS. MUST DETAIL CLEAN AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS THROUGHOUT PREP AREAS IN NEED TO BE CLEANED AND SANITIZED. FLOORS UNDER STORAGE SHELVES IN NEED OF CLEANING TO REMOVE ALL ITEMS AND SPILLS. MUST DETAIL CLEAN AND MAINTAIN.
    code 34
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: ALL UNNECESSARY CLUTTER IN BASEMENT IN NEED OF REMOVING OR REORGANIZING TO ELIMINATE POSSIBLE RODENT HARBORAGE. MUST CORRECT AND MAINTAIN.
    code 41
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: ALL WIPING CLOTHES MUST BE STORED IN CLEAN SANITIZING SOLUTION. CORRECT AND MAINTAIN AT ALL TIMES.
    code 43
  • Food Handler Requirements Met
    Inspector note: FOOD HANDLER CERTIFICATES NEEDED FOR ALL EMPLOYEES. MUST PROVIDE AND MAINTAIN.
    code 45

What changed since the previous inspection?

Compared with Pass on December 22, 2016: 8 findings appeared for the first time. 1 finding recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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