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Pollos Don Neny

September 26, 2011 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings6
critical findings1

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Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: COOLERS/FREEZERS NOT ON. INSTD TO BE ON AND ABLE TO MAINTAIN PROPER TEMPERATURES 40F/0F).
code 2Priority
Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated

Inspector note: ATTACHED METAL DRAINBOARD OF 3-COMPARTMENT SINK NOT PROPERLY DESIGNED, OVERLAPPING ON UTILITY SINK. INSTD TO PROPERLY DESIGN SAME.
code 24
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: INSTD TO PROVIDE ALL EQUIPMENT TO BE USED ON SITE FOR INSPECTION (SHELVES, COOLERS, ETC). STOPPERS MISSING FOR 3-COMPARTMENT SINK.
code 32
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: LIGHTSHIELDS MISSING IN REAR. PROVIDE SAME.
code 36
food improperly labeled

Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
Inspector note: TOILET ROOM DOOR NOT SELF-CLOSING. CORRECT SAME.
code 37
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: PROVIDE REFRIGERATION AND METAL STEM THERMOMETERS ON SITE.
code 40

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.