Polynesian Village

May 6, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: BLUE BULK FOOD CONTAINERS BENEATH THE KITCHEN FOOD PREP TABLE NOT LABELED.INSTRUCTED TO LABEL CONTAINERS TO IDENTIFY FOODS STORED.
    code 30
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: EXTERIOR OF KITCHEN COOKING EQUIPMENTS,MANUAL CAN OPENER ATTACHED TO FOOD PREP TABLE,FAN COVERS,INTERIORS OF COOLERS,BAR GUNS AND HOUSING ATTACHED ARE NOT CLEANED.INSTRUCTED TO CLEAN AND SANITIZE.
    code 33
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: END CAPS MISSING ON LIGHT SHIELDS IN KITCHEN AREAS.INSTRUCTED TO PROVIDE AND MAINTAIN.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: EXPOSED HANDSINK AT BAR NOT PROVIDED.INSTRUCTED TO PROVIDE EXPOSED HANDSINK AT BAR AREA.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: UNNECESSARY ARTICLES STORED IN BASEMENT AND IN COAT CHECK CLOSET.INSTRUCTED TO ELEVATE STORED ARTICLES 6" OFF FLOOR/WALL FOR EASIER CLEANING.
    code 41

What changed since the previous inspection?

Compared with No Entry on April 30, 2014: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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