✓!

Pomera Bakery

May 16, 2014 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass Re-Inspection
failed findings8
critical findings1

Failed findings

water/temperature at the sink offcritical

Official wording: Water Source: Safe, Hot & Cold Under City Pressure
Inspector note: FOUND NO HOT RUNNING WATER THROUGHOUT PREMISES. ESTABLISHMENT IS OPEN AND OPERATING AT THIS TIME. INSTRUCTED TO PROVIDE HOT RUNNING WATER. (HOT WATER SYSTEM REPAIRED AT 1:00 PM. HOT WATER RESTORED.) CRITICAL VIOLATION ISSUED 7-38-030
code 9Priority
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: INSTRUCTED TO REPAIR BROKEN REACH-IN COOLER (RIGHT) DOOR IN REAR PREP AREA.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE FOLLOWING STORAGE RACKS WITH HEAVY GREASE AND DUST BUILD-UP (ABOVE 3 COMPARTMENT SINK), INTERIOR AND EXTERIOR SURFACES OF ALL FOOD BINS, STORAGE SHELVES, INTERIOR CABINET WITH EXCESSIVE DRIED FOOD SPILLAGE AND GARBAGE UNDERNEATH CREAM AND SUGAR TABLE IN FRONT SERVICE/DINING AREA.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT REAR STORAGE AND DINING (4306 N PULASKI) SIDE.---------INSTRUCTED TO REPAIR BROKEN FLOOR TILES OR LEVEL IN REAR PREP AREA.--------ADDITIONAL DETAIL CLEANING OF FLOORS WITH GREASE AND DIRT BUILD-UP UNDERNEATH AND BEHIND STOVE AND GRILL.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN WALLS AND LIGHT SHIELDS WITH DEBRIS ABOVE REAR FOOD PREP AND STORAGE AREA.---------MUST DETAIL CLEAN AND MAINTAIN CEILING VENT COVER INSIDE WASHROOM WITH HEAVY DUST BUILD-UP (4306 N PULASKI) SIDE.----------MUST SEAL HOLE ON WALL/FLOOR BASEBOARD IN REAR BY CUSTOMER WASHROOM.
code 35
food improperly labeled

Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
Inspector note: INSTRUCTED TO REPAIR BROKEN SELF CLOSING DEVICE IN REAR CUSTOMER WASHROOM.
code 37
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: INSTRUCTED TO REPAIR FAUCET NECK WITH HOLE AND MUST FIX LEAKY DRAINPIPE UNDERNEATH 1ST COMPARTMENT OF THE 3 COMPARTMENT SINK.-----MUST REPAIR EXPOSED HAND SINK BEHIND BAR (4306 N PULASKI) SIDE.-------MUST PROVIDE 3 WORKING DRAIN STOPPERS AT 3 COMPARTMENT SINK.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: INSTRUCTED TO DETAIL CLEAN AND REMOVE UNNECESSARY ARTICLES AND UNUSED EQUIPMENT WITH EXCESSIVE GREASE BUILD-UP STORED IN REAR STORAGE ROOM (4306 N PULASKI) SIDE. USABLE ITEMS MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING.
code 41

What changed since the previous inspection?

Compared with Fail on May 7, 2014: 2 findings appeared for the first time. 6 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Irving Park

See every restaurant in Irving Park →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.