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Pompei

July 30, 2012 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings9
critical findings0

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Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: INADEQATE INSECTS CONTROL, FOUND ABOUT 30 LIVE FRUIT FLIES SCATTERED IN KITCHEN AND DISH WASHING AREAS, INSTRUCTED MGR TO ELIMINATE INSECTS ACTIVITY IN ALL AFFECTED AREAS, PEST CONTROL SERVICE RECOMMENDED.
code 18
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: NO CERTIFIED FOOD AND SANTATION MANAGER ON SITE WHILE HANDLING AND SERVING POTENTIALLY HAZARDOUS FOODS, INSTRUCTED MGR TO OBTAIN.
code 21
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: BULK FOOD CONTAINERS NOT LABELED, INSTRUCTED TO LABEL AND MAINTAIN.
code 30
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: EMPTY TIN CANS ARE USED AS A MULTI-USE UTENSILS, INSTRUCTED TO DISCARD AFTER FIRST USE.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: KNIVES WEDEGED BETWEEN WALL AND PREP COOLER, INSTRUCTED TO STORE KNIVES IN A CLEAN SURFACE.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: THE FOLLOWING NOT CLEAN, FOOD SLICER, COUNTER TOPS, KITCHEN SHELVES, BULK FOOD CONTAINERS, SODA DISPENSERS, DOUGH MIXERS, INSTRUCTED TO CLEAN AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FOOD SPILLS AND GREASENOTED ON KITCHEN FLOORS ALONG WALL BASE, INSTRUCTED MGR TO CLEAN AND MAINTAIN.
code 34
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: MISSING THERMOMETERS IN SEVERAL COOLERS, INSTRUCTED TO PROVIDE.
code 40
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: FOOD HANDLERS NOT WEARING HAIR RESTRAINTS, INSTRUCTED TO WEAR.
code 42

What changed since the previous inspection?

Compared with Pass on October 4, 2011: 7 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.