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Ponzu Sushi

February 19, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKET ON FRONT PREP AREA PREP COOLER.MUST REMOVE FOIL FROM PIPES OF COOKING EQUIPMENT
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN GREASE AND FOOD DEBRI FROM EXTERIOR OF ICE MACHINE,GRILL EXTERIOR OF ALL FOOD STORAGE CONTAINERS,
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: Violation Codes: Inspector Comments: MUST REPAIR OR REPLACE DAMAGED FLOOR TILE UNDER DEEP FRYER,WOOD FLOOR IN HALLWAY LEADING TO TOILETROOMS AND DINING ROOM NEAR WINDOWS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST SEAL ,REPAIR,OR REPLACE DAMAGED WALLS AND HOLES IN WALLS IN PREP AREAS.MUST CLEAN GREASE AND FOOD DEBRI FROM WALLS THROUGHTOUT PREP AREAS.
code 35

What changed since the previous inspection?

Compared with Fail on February 11, 2016: 4 findings recurred. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.