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Popeyes Chicken
May 9, 2016 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings2
- critical findings1
Failed findings
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hand hygiene slippingcriticalOfficial wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.Inspector note: POOR HYGIENIC PRACTICES AMONG FOOD HANDLERS, OBSERVED A FOOD HANDLERS WAHING HIS HANDS IN THE SOAPY GREASY WATER IN THE WASH TUB OF 3-COMP SINK AND DRYING HANDS IN A SOILED CLOTH TOWEL. INSTRUCTED MGR TO HAVE ALL FOOD HANDLERS WASH HANDS AT THE DESIGNATED HAND SINK USING SOAP AND DISPOSABLE TOWELS. CRITICAL CITAION ISSUED 7-38-010.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS NOT CLEAN UNDER DEEP FRYERS AND BREADING STATION, INSTRUCTED TO CLEAN AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on January 13, 2016: 1 finding appeared for the first time. 1 finding recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.