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Popeyes Chicken
October 25, 2018 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings7
- critical findings2
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: 2.102.14(N) NO EMPLOYEE HEALTH POLICY AVAILABLE ON-SITE DURING THE INSPECTION FOR REVIEW,. INSTRUCTED TO PROVIDE THE FORM 1B OR SIMILAR DOCUMENT USED TO DEMONSTRATE COMPLIANCE. PRIORITY FOUNDATION 7-38-010, NO CITATION ISSUED.
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: 2.501.11 NO CLEAN UP KIT AVAILABLE ON-SITE DURING THE INSPECTION FOR REVIEW. INSTRUCTED TO PROVIDE THE KIT & PROCEDURES FOR EMPLOYEES TO FOLLOW WHEN RESPONDING TO VOMITING AND DIARRHEA EVENTS THAT INVOLVE THE DISCHARGE OF FECAL OR VOMITUS MATER ONTO SURFACE IN THE FOOD ESTABLISHMENT. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.
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surfaces not properly sanitizedOfficial wording: Food-Contact Surfaces: Cleaned & SanitizedInspector note: 4.602.11(E)(4) MUST DETAIL CLEAN THE INTERIOR PANEL AND HOSES OF THE ICE MACHINE IN THE REAR PREP, PANEL SLIGHTLY DIRTY. INSTRUCTED TO MAINTAIN.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: 4.601.11(B) MUST DETAIL CLEAN EXCESSIVE GREASE ACCUMULATION FROM FRYER IN PREP AREA, INSTRUCTED TO MAINTAIN.
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: 5.205.15(C) NO HOT WATER AVAILABLE AT THE 3-COMP SINK (78F)IN REAR PREP AREA TO PROPERLY CLEAN POTS, PANS AND UTENSILS. NO DISH MACHINE ON-SITE. PRIORITY VIOLATION 7-38-030(C) CITATION ISSUED. HOT WATER TEMPERATURE IN EXPOSED HAND SINKS IN REAR PREP RANGED FROM 90F-95F. TOILET ROOMS, 85F. HOT WATER RESTORED IN 3-COMP SINK 117F, HAND WASHING SINKS 107F-114F AND TOILET ROOMS, 112F.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: 6.201.11 MUST DETAIL CLEAN DEBRIS AND WATER FROM FLOORS THROUGHOUT REAR PREP, AND SEATING AREAS, INSTRUCTED TO MAINTAIN.
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allergen training missingOfficial wording: Allergen Training As RequiredInspector note: ALLERGEN TRAINING IS REQUIRED FOR ALL EMPLOYEES THAT HAVE A CITY OF CHICAGO FOOD SANITATION LICENSE. INSTRUCTED TO COMPLETE TRAINING AND KEEP CERTIFICATE ONSITE.
What changed since the previous inspection?
Compared with Pass on March 8, 2018: 7 findings appeared for the first time. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.