Popeye's Chicken

August 2, 2024 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings5
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED NO PAPERTOWEL AVAILABLE AT HANDSINK LOCATED INSIDE TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN FOR PROPER HANDWASHING. #7-38-030 (C). CITATION ISSUED.
    code 10Priority
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED EVIDENCE OF PEST ACTIVITY ON PREMISE DURING TIME OF INSPECTION. NOTED APPROXIMATLEY 22 SMALL AND LARGE LIVE FLIES FLYING AROUND ICE MACHINE, ON ROLLING CARTS, ON EXTERIOR SURFACES OF CARDBOARD BOXES AND HOT WATER TANK. INSTRUCTED TO ELIMINATE PEST ACTIVITY. #7-38-020 (A). CITATION ISSUED.
    code 38
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED ROLLING CARTS STORED INSIDE THE WALK-IN COOLER, FRYERS (WHEELS) THROUGHOUT THE CHICKEN PREP AREA, AND THE COOLING UNIT IN THE FRONT PREP AREA WITH HEAVY AMOUNTS OF ACCUMULATED DRIED FOOD DEBRIS. INSTRUCTED TO CLEAN ALL NON-FOOD CONTACT SURFACES OF EQUIPMENT TO PREVENT PEST HARBORAGE.
    code 49
  • Hot & Cold Water Available; Adequate Pressure
    Inspector note: OBSERVED NO HOT WATER THROUGHOUT THE PREMISE DURING THE TIME OF INSPECTION S (3 COMPARTMENTS, WASHBOWL, 2 EXPOSED HANDSINKS LOCATED IN PREP AREAS, ALL RANGING BETWEEN 63-72F. NOTED THE FOLLOWING HANDSINK LOCATED ACROSS FROM 3 COMPARTMENT SINK WITHOUT RUNNING WATER. INSTRUCTED TO PROVIDE. PRIORITY VIOLATION. #7-38-030 (C). CITATION ISSUED.
    code 50
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED FLOORS IN WALK-IN COOLER WITH EXCESSIVE AMOUNTS OF DRIED FOOD DEBRIS UNDERNEATH ALL SHELVING UNITS, FLOORS DRAIN WITH BUILD UP OF ACCUMULATED GREASE. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 55

What changed since the previous inspection?

Compared with Pass on February 27, 2024: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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