Popeyes Fried Chicken Rest

July 15, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings6
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: MUST PROPERLY LABEL ALL FOODS NOT FOUND IN ORIGINAL CONTAINERS. FOUND LARGE PLASTIC STORAGE BOX HOLDING SALT NOT PROPERLY LABELED.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST REPAIR/PLACE RUSTED REAR EXIT DOOR DOOR FRAME WITH HOLES IN IT. ALSO FOUND PEELING PAINT ON THE EXTERIOR SURFACE OF THE WALK-IN COOLER DOOR AND SIDES. ALL CONTACT SURFACES MUST BE WELL MAINTAINED AT ALL TIMES.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST ALWAYS ELEVATE ALL ITEMS 6 INCHES OFF THE FLOOR. FOUND FROZEN FOOD BOXES ON THE FLOOR IN THE WALK-IN FREEZER. • MUST REGROUT FLOOR IN FRONT OF THE 3-COMP SINK SO AS TO BE SMOOTH AND EASILY CLEANABLE.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST REPAIR BUCKLED WALL NEXT TO THE REAR EXIT DOOR STAINLESS STEEL DOOR FRAME SO AS TO BE SMOOTH AND EASILY CLEANABLE. ALSO MUST REPLACE/REPAIR WATER DAMAGED CEILING TILES LOCATED IN THE CUSTOMER DINING AREA ACROSS FROM THE CEILING FLAT SCREEN TV.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MUST PROVIDE SHATTER PROOF BULBS OR LIGHT SHIELD FOR THE LIGHT BULBS LOCATED ABOVE THE HOT HOLDING AREA ACROSS FROM FRONT SERVICE COUNTER AREA.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST TIGHTEN BOTH HOT AND COLD FAUCET HANDLES AND FAUCET BASE SO AS TO PREVENT LEAKS AT THE 2-COMP SINK.
    code 38

What changed since the previous inspection?

Compared with Pass on February 7, 2014: 4 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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