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Popeyes

October 16, 2014 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings6
critical findings0

Failed findings

surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: FOOD NOT PROTECTED FROM CONTAMINATION DURING STORAGE AND DISPLAY. OBSERVED GALLON AND HALF GALLON CONTAINERS OF JUICE CAPPED MANUALLY BY EMPLOYEES AND SOLD AT THE FRONT SERVICE COUNTER. MANAGEMENT INSTRUCTED THAT A CDPH APPROVED PLAN IS NEEDED TO MANUALLY CAP ONSITE ALONG WITH A SEPERATE CAPPING STATION. MANAGER CEASED OPERATION, DISCARDED JUICE ITEMS, AND WILL ONLY PREPARE CONTAINERS OF JUICE MADE TO ODER. SERIOUS VIOLATION 7-38-005A
code 16
* Inspection Report Summary Displayed And Visible To All Customers

Inspector note: PREVIOUS INSPECTION REPORT SUMMARY WAS NOT POSTED AND VISIBLE TO THE PUBLIC. MANAGEMENT WAS GIVEN A COPY OF TODAYS INSPECTION SUMMARY REPORT AND WAS INSTRUCTED TO POST IT IN VIEW OF ALL CUSTOMERS. SERIOUS VIOLATION 7-42-010B
code 28
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: FOUND A BAG OF EMPTY CONTAINERS USED TO FILL JUGS OF LEMONADE AND TEA STORED ON THE FLOOR IN WALK-IN COOLER. FOOD ITEMS MUST BE AT LEAST 6 INCHES OFF THE GROUND AT ALL TIMES. FOUND INDIVIDUAL CONTAINERS FOR FILLING JUICE STORED WITH NO CAP ON THE STORAGE RACK WITH A PIECE OF CARDBOARD OVER THE TOP OF THE CONTAINERS. MUST EITHER INVERT CONTAINERS OR USE A FOOD GRADE COVER TO PROTECT BOTTLES DURING STORAGE.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: REMOVE STRANDS OF DUCT TAPE HANGING OFF THE FOOD STORAGE RACK THAT WERE PREVIOUSLY APPLIED IN THE WALK-IN COOLER.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: FOUND THE CLEAR PLASTIC DRAPES HANGING DOWN FROM THE REAR EXIT DOOR SOILED WITH SPLASH AND FOOD DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: REPLACE MISSING BASEBOARD TILE IN THE SOUTHWEST CORNER OF THE WALK-IN COOLER TO PROVIDE A SMOOTH EASILY CLEANABLE SURFACE. INSTRUCTED TO CLEAN SLIPPERY FLOORS IN THE PREP AREA AND REMOVE ICE FROM THE FLOOR IN THE WALK-IN COOLER AND MAINTAIN.
code 34

What changed since the previous inspection?

Compared with Pass on March 5, 2014: 4 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.