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Popeyes

May 5, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings4
critical findings1

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Failed findings

hand hygiene slippingcritical

Official wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.
Inspector note: OBSERVED MANAGER NOT ENFORCING GOOD HYGIENIC PRACTICES. OBSERVED HANDLING MONEY AND DOING OTHER ACTIVITIES, THEN HANDLED FOOD, BEFORE WASHING HANDS. INSTRUCTED TO ENFORCE GOOD HYGIENIC PRACTICES AT ALL TIMES AND NO BARE HAND CON TAT WITH READY TO EAT FOODS. CRITICAL VIOLATION. 7-38-005(A)
code 6Priority
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED INTERIOR PANEL OF ICE MACHINE IS NOT CLEAN,(NOT EXCESSIVE) INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FOUND FLOORS AT MAIN KITCHEN IN POOR REPAIR. WORN GROUTING. ALSO, FOUND LOOSE AND BROKEN BASE COVE ON WALLS BY EXPOSED HAND SINK.
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: FOUND NO BACKFLOW PREVENTION DEVICES AT WATERLINES FOR 2 SODA MACHINES, ICE MACHINE, ICE TEA MACHINE, AND HOT WATER MACHINE. MUST PROVIDE BACKFLOW PREVENTION DEVICES AT ALL MENTIONED EQUIPMENT.
code 38

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.