Porkchop/ Big & Little's

May 17, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings2
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: INADEQUATE SNEEZE GUARDS/BARRIERS AT COLD AND HOT HOLDING LINES IN FRONT PREP/SERVING AREA. INSTD TO PROVIDE PROPER BARRIERS. ACTIVE CONSTRUCTION AREA AT COMMON AREA CORRIDOR AND LEADING TO OPEN ENTRANCE OF ESTABLISHMENT WITHOUT ANY BARRIER. INSTD TO PROVIDE PROPER BARRIER FROM CONSTRUCTION. VIOLATION SERIOUS 7-38-005A
    code 16
  • Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated
    Inspector note: 3-COMPARTMENT SINK IMPROPERLY DESIGNED. EXCESSIVE BACK UP OF WATER WITH DEBRIS ACCUMULATION IN BASINS OF SINK WHEN WATER DRAINING. INSTD TO HAVE PROPERLY DESIGNED. VIOLATION 7-38-030 SERIOUS.
    code 24

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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