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Portsmith/Apogee
February 21, 2012 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: (7-38-020) OUTER OPENINGS NOT PROTECTED. FOUND THE BOTTOM OF THE REAR EXIT DOOR WITH ABOUT 1/2-1 INCH GAP. INSTRUCTED TO ADEQUATELY SEAL/PEST PROOF ALL OUTER OPENINGS ON PREMISES. All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: A SPLASHGUARD TO THE RIGHT OF THE BAR HANDSINK MUST BE PROVIDED (CLOSE TO THE ICE BIN); ICE BIN LIDS NEEDED-MUST PROVIDE. All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOOR DRAINS AT THE BAR & AT THE COOK'S LINE MUST BE KET CLEAN & MAINTAINED. The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: THE CEMENT POSTS BY THE WALK-IN COOLER DOOR MUST BE SEALED & MADE SMOOTH & EASILY CLEANABLE. The walls and ceilings shall be in good repair and easily cleaned.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: WATER LEAK OBSERVED UNDER THE PUMP OF THE DISHMACHINE & AT A WATER SULLPY LINE BELOW THE SCRAPER SINK IN DISHMROOM-MUST FIX . Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.
What changed since the previous inspection?
Compared with Pass w/ Conditions on November 2, 2011: 1 finding appeared for the first time. 4 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.