Cooked?✓
Potbelly Sandwich Shop
February 9, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: REMOVE EXCESSIVE ICE BUILD-UP INSIDE LARGE REACH-IN FREEZER IN REAR FOOD PREP/DISH WASHING AREA,
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: COOKING OVEN NOT CLEAN, INSTRUCTED TO CLEAN DAILY,
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: CARD BOARD BEING USED AS A FUNNEL AT DRAIN AREA UNDER THREE COMPARTMENT SINK, INSTRUCTED TO REMOVE AND PROVIDE SOMETHING THATS SMOOTH AND EASILY CLEANABLE,
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Food Handler Requirements MetInspector note: SOME EMPLOYEES WITHOUT FOOD HANDLER TRAINING IN ILLINOIS CERTIFICATES AT THIS TIME OF INSPECTION, MUST PROVIDE FOR ALL EMPLOYEES WHO'S REQUIRED TO HAVE IT,
What changed since the previous inspection?
Compared with Pass on July 22, 2016: 3 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.