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Potbelly Sandwich Shop

October 26, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings4
critical findings0

Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED DIRT/FOOD BUILD UP ON SHLEF UNDER DIPPER WELL. MUST CLEAN SHELF AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOOR LITTERED UNDER SHELF RACKS AT REAR STORAGE ROOM AND DIRT/DUST BUILD UP ON FLOOR IN CABINET UNDER SODA MACHINE. INSTRUCTED MANAGER CLEAN FLOOR AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED FOOD STAINS ON WALL BEHIND 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO CLEAN WALL.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: PREP AREA HANDWASH BOWL FAUCET LEAKING. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN SINK.
code 38

What changed since the previous inspection?

Compared with Pass on July 3, 2017: 3 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.