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Potbelly Sandwich Shop

July 28, 2025 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings4
  • critical findings1

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Failed findings

  • certified manager paperwork missingcritical
    Official wording: City Of Chicago Food Service Sanitation Certificate
    Inspector note: No certified food service manager on site while handling and serving TCS foods ( deli meat, meat balls, etc.), instructed to obtain. Priority foundation violation 7-38-012.
    code 2Priority
  • hot/cold holding temps off
    Official wording: Proper Hot Holding Temperatures
    Inspector note: Found 5 lbs of cooked beef meatballs held in a steam table at 54.3°F; the steam table was not turned on. Instructed to hold Hot TCS foods at 135°F or higher. Priority violation 7-38-005. Item discarded valued at $20.
    code 21
  • Personal Cleanliness
    Inspector note: Food handler not wearing hair restraints, Instructed to wear.
    code 40
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: Standing water pooling on floor under front prep kitchen hand wash sink, Instructed to minimize standing water to prevent insects breading site.
    code 55

What changed since the previous inspection?

Compared with Pass on February 13, 2025: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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