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Potbelly Sandwich Works Llc

May 22, 2024 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings4
  • critical findings0

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Failed findings

  • cold food not cold enough
    Official wording: Proper Cold Holding Temperatures
    Inspector note: Found TCS foods held at improper temperature, 3 lbs of chicken salad at 60.3f, 2lbs of sliced tomatoes at 60.3f, food items held in front prep cooler, instructed manager to hold all cold TCS foods at 41f or lower. Priority violation 7-38-005. Food discarded valued at $25.
    code 22
  • food prep surfaces dirty
    Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
    Inspector note: Found prep cooler ambient air temperature at 63.5f, cooler is used to hold TCS foods. Instructed manager to maintain all coolers temperature at 41f or lower, Cooler is tagged not allowed to use, must contact the office of CDPH for tag removal request. Priority violation 7-38-005.
    code 33
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: Interior surfaces of all prep coolers not clean, food debris, and dirt noted, instructed to clean and maintain.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: Floors not clean next to ice cream drain, gunk and slime noted, instructed to clean and maintain.
    code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on January 19, 2024: 4 findings appeared for the first time. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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