Potbelly

November 1, 2021 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings5
  • critical findings0

← Back to the current restaurant page

Failed findings

  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: ALL BULK FOOD CONTAINERS ABOVE THE REAR BOX FREEZER MUST BE LABELED WITH THE PRODUCT COMMON NAME.
    code 37
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: PREP AREA WIPING CLOTHS MUST BE HELD IN THE SANITIZING SOLUTION BUCKETS PROVIDED BETWEEN USE.
    code 41
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: NOTED RUST ON THE INTERIOR UPPER METAL PORTION OF THE PLASTIC ICE CHUTE ON THE SODA DISPENSING SYSTEM. MUST REMOVE RUST.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: BLACKENED, MOLDY WALL CAULKING AT THE THREE COMPARTMENT SINK. MUST REPLACE. • MISSING/CRACKED TILE BASEBOARD COVING AT THE FAR SOUTH ONE DOOR COOLER. MUST REPLACE.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: INOPERABLE VENTILATION IN THE SOUTH WASHROOM. INSTRUCTED TO REPAIR.
    code 56

What changed since the previous inspection?

Compared with Pass on September 3, 2020: 4 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up