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Potbelly

June 13, 2017 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings6
critical findings1

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Failed findings

sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: OBSERVED POTENTIALLY HAZARDOUD FOODS (TURKEY, ROAST BEEF) AT IMPROPER TEMPERATURES; 5 LBS OF PORK AT 58.1F, AND 20 LBS OF DELI MEAT AT 55.3F. TOTALING $100. INSTRUCTED MANAGER TO DISCARD AND DENATURE SAID ITEMS AND ALWAYS MAINTAIN ALL COLD POTENTIALLY HAZARDOUS FOODS AT 40F OR BELOW AT ALL TIMES. CRITICAL VIOLATION 7-38-005(A).
code 3Priority
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED CUTTING BOARDS WITH DEEP DARK GROOVES ATTACHED TO THE ONE DOOR PREP COOLERS LOCATED IN THE SANDWICH PREP AREA. INSTRUCTED TO REPLACE CUTTING BOARDS AND MAINTAIN.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED ICE MACHINE SLOT AND INTERIOR OF ICE MACHINE WITH A BROWNISH SUBSTANCE. INSTRUCTED TO CLEAN INTERIOR OF ICE MACHINE BY ICE MAKER AND CLEAN ICE MACHINE SLOT AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED FLOORS WITH STANDING WATER OUTSIDE OF THE WALK IN COOLER AND BY THE ICE CREAM REACH IN FREEZER. INSTRUCTED TO REMOVE STANDING WATER. OBSERVED ACCUMULATED DIRT DEBRIS BY THE FLOORS LOCATED UNDER THE 1 COMPARMENT SINK. INSTRUCTED TO CLEAN AND MAINTAIN.
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: OBSERVED A LEAK ON THE DIPPER WELL BY THE ICE CREAM REACH IN FREEZER. INSTRUCTED TO REPAIR AND MAINTAIN.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: OBSERVED ONE PREP COOLER WITHOUT A THERMOMETER. INSTRUCTED TO PROVIDE AND MAINTAIN.
code 40

What changed since the previous inspection?

Compared with Pass on April 18, 2017: 1 finding appeared for the first time. 5 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.