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Pret A Manger

October 30, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings2
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST DETAIL CLEAN AND SANITIZE GREASE TRAP BOXES IN THE REAR KITCHEN PREP AREA AND THE PIPES AROUND BOTH TO REMOVE ACCUMULATED GRIME.
code 33
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: MUST PROVIDE LIGHT SHIELDS OR SHATTER PROOF BULBS AT THE 1ST, 2ND AND 3RD REACH-IN COLD HOLDING UNITS AT THE 2ND AND 3RD SHELVING RACKS.FOUND NO LIGHT SHIELDS AT ABOVE.
code 36

What changed since the previous inspection?

Compared with Pass on February 17, 2015: 2 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.