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Prime Fish

August 22, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings10
critical findings2

Failed findings

certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: OBSERVED NO CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE WHILE TIME/TEMPERATURE CONTROL FOR SAFETY FOODS ARE BEING PREPARED HANDLED AND SERVED TO THE PUBLIC. INSTRUCTED TO ALWAYS HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE AT ALL TIMES FACILITY IS PREPARING, HANDLING AND SERVING TCS FOODS TO THE PUBLIC. PRIORITY FOUNDATION. CITATION ISSUED 7-38-012. CITATION ISSUED
code 2Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: FOUND NO SUPPLIES FOR CLEANING UP VOMITING AND DIARRHEAL EVENTS ON SITE. INSTRUCTED TO PROVIDE SUPPLIES/KIT FOR HANDLING THESE EVENTS. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
code 5Priority
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: FOUND NO CHEMICAL TEST KIT FOR THE SANITIZER USED AT THE 3-COMPARTMENT SINK ON SITE. INSTRUCTED TO PROVIDE KIT FOR THE SANITIZER USED ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED
code 48
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: FOUND THE INTERIOR OF THE DEEP FRYER WITH THICK GREASE, FOOD AND DIRT BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: SEE VIOLATION #60.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: SEE VIOLATION #60.
code 55
All Food Employees Have Food Handler Training

Inspector note: SEE VIOLATION #60.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: SEE VIOLATION #60.
code 58
Previous Core Violation Corrected

Inspector note: FOUND THE PREVIOUS CORE VIOLATIONS FROM REPORT #2243271 DATED 12/07/2018 NOT CORRECTED AND/OR MAINTAINED. INSTRUCTED TO CORRECT: -51. OBSERVED HOT WATER PRESSURE NEEDS TO BE INCREASED AT THE EXPOSED HAND WASHING SINK LOCATED IN THE FOOD PREP AREA. INSTRUCTED TO INCREASE HOT WATER PRESSURE. -55. OBSERVE FLOORS THROUGH OUT WITH MINOR ACCUMULATED DIRT DEBRIS AND ACCUMULATED GREASE DEBRIS LOCATED UNDER AND AROUND COOKING EQUIPMENT. INSTRUCTED TO CLEAN ALL SAID AREAS AND MAINTAIN. -57. OBSERVED FOOD HANDLERS WITHOUT FOOD HANDLERS CERTIFICATES. INSTRUCTED TO MEET REQUIREMENT AND MAINTAIN. -58. OBSERVED NO ALLERGEN TRAINING CERTIFICATE ON SITE. INSTRUCTED TO MEET REQUIREMENT. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED
code 60
Summary Report Displayed And Visible To The Public

Inspector note: FOUND THE PREVIOUS NON-COMPLIANCE SUMMARY REPORT DATED DECEMBER 7, 2018 STORED INSIDE OF A BINDER AND NOT POSTED FOR VIEWING OF CUSTOMERS. INSTRUCTED TO POST IN PLAIN VIEWING OF THIS ESTABLISHMENT'S CUSTOMERS. PRIORITY FOUNDAION VIOLATION 7-42-010(b) CITATION ISSUED
code 61

What changed since the previous inspection?

Compared with Pass w/ Conditions on December 7, 2018: 4 findings appeared for the first time. 6 findings recurred. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.